Overall - 7.5/10
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Food - 7/10
Service - 8/10
Ambiance - 7.5/10
Diner Deluxe on Urbanspoon

Overall - 9.5/10
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Food - 9.5/10
Service - 9.5/10
Ambiance - 9.5/10
Eden - Rimrock Resort Hotel on Urbanspoon

In the winter months nothing beats a nice hearty chili. This recipe uses diced sweet potato which adds a subtle sweetness that balances off the spicy chili powder. If you can get it, the ground chuck from Silver Sage Beef will make this one of the best chills you've ever tasted.  For those of you who prefer no meat, use your favourite beans in place of beef and you've got a delicious vegetarian option.

Overall - 9/10
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Food - 9.5/10
Service - 9/10
Ambiance - 9/10
Mercato West on Urbanspoon
Overall - 9/10
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Food - 8/10
Service - 9/10
Ambiance - 9/10
Rundle Lounge on Urbanspoon
There is nothing more addicting than sweet potato fries- the combination of sweet and salty makes them the perfect accompaniment to any meal.  Our little girl will be starting solids in a month and we are already thinking of ways to make meal time easier by cooking the same ingredients for us and our baby: roasted sweet potato mash for baby and fries for us.  In order to make the sweet potato fries extra crisp, the trick is to coat them in cornstarch before baking.  These fries are great dipped in ketchup or even mayo-sriracha for a little kick.